15 sheet-pan dinners to streamline mealtime
Sorry not sorry to all your other pots and pans: One good baking sheet is all you need to cook up these complete tasty meals! Your protein and veggies (and sometimes, fruit and starches, too) all roast together to create a dish that’s equally delicious as it is simple. Since the pan’s lower sides allow heat to circulate all around the ingredients, you get lots of highly-coveted, crispy edges and lots of good browning. Plus, cleanup is pretty quick, too.
Experiment with these delicious recipes, then check out the WW Done in One Cookbook for more inspo!
15 sheet-pan dinners to add to your meal rotation
Leslie Fink, MS, RD, has worked on the WW editorial team for more than 20 years. She plays a key role in food, recipe, and program content, as well as product partnerships and experiences.
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