
Tempura-Style Veggies with Wasabi-Soy Sauce
4
PersonalPoints™ per serving
Total Time
35 min
Prep
20 min
Cook
15 min
Serves
4
Difficulty
Easy
Panko lends an incredible crispy coating to these baked tempura vegetables.
Ingredients
Uncooked carrot(s)
1 cup(s), sticks
Uncooked broccoli
1 cup(s), 1 1/2-inch florets
Uncooked string beans
1 cup(s)
Uncooked asparagus
1 cup(s)
Button mushrooms
1 cup(s)
All-purpose flour
2 Tbsp
Panko breadcrumbs
1 cup(s)
Kosher salt
½ tsp
Egg(s)
1 large egg(s), beaten
Cooking spray
6 spray(s)
Low sodium soy sauce
2 Tbsp
Seasoned rice wine vinegar
2 tsp
Prepared wasabi paste
¾ tsp
Minced ginger
1 tsp
Minced garlic
½ tsp
Uncooked scallion(s)
1 medium, chopped for garnish