Chicken Salad

2
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
6
Difficulty
Easy
We lightened up this sandwich favorite with reduced-calorie mayonnaise and sour cream. Great additions include chopped nuts, shredded carrots and/or sliced grapes.*

Ingredients

cooked skinless boneless chicken breast(s)

¾ pound(s), cut into bite-sized pieces

uncooked celery

½ cup(s), finely diced

unsweetened dill pickle(s)

cup(s), or sweet gherkins, finely diced

reduced calorie mayonnaise

¼ cup(s)

reduced-fat sour cream

2 Tbsp

fresh parsley

2 Tbsp, fresh, chopped

Dijon mustard

1 tsp

fresh lemon juice

1 tsp

table salt

½ tsp

black pepper

¼ tsp, freshly ground

Instructions

  1. Place all ingredients in a large bowl; mix until blended. Yields about 2/3 cup per serving.

Notes

*Could affect SmartPoints value.

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