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Photo of Spinach with Slivered Garlic by WW

Spinach with Slivered Garlic

2
Points®
Total Time
17 min
Prep
7 min
Cook
10 min
Serves
2
Difficulty
Easy
Spinach goes upscale with this simple yet elegant preparation - the perfect side dish for a romatnic dinner for two.

Ingredients

Cooking spray

3 spray(s)

Olive oil

2 tsp

Garlic

3 clove(s), thinly sliced

Spinach

½ pound(s), baby leaves, fresh, washed but not dried

Sea salt

⅛ tsp, or more to taste

Black pepper

¼ tsp, or more to taste

Instructions

  1. Coat a heavy medium-size skillet with cooking spray; set over medium-high heat. Add oil; heat until oil begins to shimmer. Add garlic; cook, stirring frequently, until garlic starts to caramelize and turn golden, about 1 to 3 minutes (be careful not to burn garlic).
  2. Add spinach; toss with tongs to mix with garlic. Add salt and pepper; toss again. Cook until wilted, stirring occasionally, about 3 to 5 minutes. Yields about 1/2 cup per serving.

Notes

Add a touch of nutmeg along with the black pepper for a little spice.

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