Name: Slow Cooker Italian Chicken Sausage Stew
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 pound(s) uncooked Yukon gold potato(es) cut into bite-size chunks; 2 cup(s) store bought marinara sauce; 9 oz cooked chicken sausage(s) Italian-style, cut into bite-size chunks; 2 large raw Cubanelle pepper cut into chunks; 2 cup(s) fresh shiitake mushroom caps, sliced (about 3 oz); 0.5 tsp minced garlic; 0.5 tsp fennel seed; 3 Tbsp fresh parsley or basil, chopped

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Total Time: 6:15
Prep: 0:15
Cook: 6:00
Serves: 4
Difficulty: Easy

This savory one-pot meal is a breeze to make. Just toss the ingredients in a slow cooker, set it and come home to a warming, satisfying meal.

Ingredients

uncooked Yukon gold potato(es)

1 pound(s), cut into bite-size chunks
store bought marinara sauce

2 cup(s)
cooked chicken sausage(s)

9 oz, Italian-style, cut into bite-size chunks
raw Cubanelle pepper

2 large, cut into chunks
fresh shiitake mushroom

2 cup(s), caps, sliced (about 3 oz)
minced garlic

½ tsp
fennel seed

½ tsp
fresh parsley

3 Tbsp, or basil, chopped

Instructions

Combine all ingredients, except parsley, in a slow cooker. Cover and cook on low heat until potatoes are tender, about 6 hours. Stir in parsley or basil and season to taste, if desired. Yields about 1 cup per serving.

Notes

You can swap 1 pound boneless, skinless chicken thigh chunks for the sausage if you prefer (could affect SmartPoints value).

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Slow Cooker Italian Chicken Sausage Stew

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Slow Cooker Italian Chicken Sausage Stew

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