Grilled Beef & Broccoli Skewers
5
Points®
Total Time
45 min
Prep
15 min
Cook
10 min
Serves
4
Difficulty
Easy
Your favorite Chinese takeout meal gets a fun makeover in this easy recipe, where it’s transformed into kebabs. Lean sirloin steak is marinated briefly and layered with fresh broccoli florets, shiitake mushroom caps, and green onion pieces. Brown rice, farro, or cauliflower rice would be a great accompaniment.
Ingredients
Cooking spray
4 spray(s)
Uncooked lean beef top sirloin steak
1 pound(s), cut into 24 cubes
Garlic
1 clove(s), grated
Teriyaki sauce
¼ cup(s), divided
Toasted sesame oil
2 tsp, divided
Broccoli florets
24 floret(s), (about 12 oz)
Shiitake mushroom
16 medium, stems removed
Scallions
8 medium, white and light-green parts only, each cut into 3 pieces