Bagels and Lox Breakfast Egg Sandwich
- Total Time
Bagel Thins®, AllWhites®, and Weight Watchers Onion and Chive Cream Cheese create a lighter version of this classic seafood breakfast.
Thomas' Everything bagel thins2 bagel(s), toasted
egg white(s)¾ cup(s)
WeightWatchers Whpped reduced fat onion and chive cream cheese spread3 Tbsp, divided
smoked salmon2 ⅔ oz, chopped
uncooked shallot(s)2 Tbsp, minced
dill2 tsp, fresh, chopped
black pepper⅛ tsp
- Combine AllWhites, 1 Tbsp. cream cheese, smoked salmon, shallot, dill, and pepper in a medium bowl.
- Coat a non-stick skillet with cooking spray and heat over medium heat.
- Cook egg mixture for 5-7 minutes, stirring often, until cooked through.
- Spread Bagel Thins with remaining 2 Tbsp. cream cheese, layer with egg mixture, and serve hot.