Chicken-Rice Soup

5

Meal Items

reduced-sodium chicken broth

2 cup(s)

1

cooked boneless skinless chicken breast(s)

3 oz, (shredded)

0

long grain cooked brown rice

½ cup(s)

4

uncooked carrot(s)

½ cup(s), (shredded)

0

uncooked scallion(s)

2 Tbsp, (chopped)

0

table salt

1 pinch, (or to taste)

0

black pepper

1 pinch, (or to taste)

0

Notes

Combine broth, chicken, rice, carrots and scallions in a bowl; heat through and season to taste.

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