5

Chicken-Rice Soup

Meal Items

Chicken, broth, reduced sodium

2 cup(s)

1

Chicken breast, roasted, without skin & bone

3 oz, (shredded)

0

Rice, brown, long grain, cooked

½ cup(s)

4

Carrots, uncooked

½ cup(s), (shredded)

0

Scallions, raw (green onions)

2 Tbsp, (chopped)

0

Salt

1 pinch, (or to taste)

0

Pepper, black

1 pinch, (or to taste)

0
Notes
Combine broth, chicken, rice, carrots and scallions in a bowl; heat through and season to taste.

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