7

BBQ Chicken Pita

Enjoy this summertime recipe from Chef Kelsey Nixon.
Meal Items

Lettuce, romaine

1 cup(s)

0

Chicken, breast, rotisserie, without skin

2 oz, (cubed)

0

Corn, yellow, canned (vacuum packed)

¼ cup(s), or fresh corn

0

Tomatoes, grape

5 medium

0

Reduced-fat feta cheese

2 Tbsp

1

Juice, lime, fresh

1½ Tbsp

0

Cilantro, raw

½ Tbsp, (chopped)

0

Sauce, barbecue

2½ tsp, (smoky variety)

1

Pita, whole wheat

1 large, cut in half

5
Notes
Combine lettuce, chicken, corn, tomatoes, feta, lime juice and cilantro in a bowl; roughly chop. Add barbecue sauce and toss to coat; spoon into pita.

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