
Lemon tart
7 - 8
PersonalPoints™ per serving
Total Time
1 hr 15 min
Prep
20 min
Cook
55 min
Serves
12
Difficulty
Easy
Ingredients
Ground Almonds
150 g
Doves Farm Gluten Free Rice Flour
20 g
Caster Sugar
75 g
Salt
1 teaspoons
Low Fat Spread
50 g
Egg yolk, raw
1 medium
Vanilla Extract
1 teaspoons, level
Reduced Fat Soured Cream
300 ml
Caster Sugar
1 teaspoons
Egg, whole, raw
3 medium, raw
Lemon(s)
1 zest(s) of 1
Lemon Juice, Fresh
1 teaspoons
Doves Farm Gluten Free Rice Flour
1 portion(s)
Caster Sugar
1 teaspoons
Water
1 glass(es), medium
Lemon(s)
1 medium