Photo of Banana, oat & raisin bites by WW

Banana, oat & raisin bites

1
1
1
SmartPoints value per serving
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
18
Difficulty
Easy
Fill up the cookie jar with these easy, gluten free biscuits, ready in less than half an hour.

Ingredients

Banana(s)

4 medium, ripe, mashed

Porridge oats

125 g

Raisins

75 g

Instructions

  1. Preheat the oven to 180°C, fan 160°C, gas mark 4 and line 2 baking sheets with baking paper.
  2. Put the bananas in a large bowl and stir in the oats and raisins until combined.
  3. Drop spoonfuls of the mixture onto the prepared baking sheets to make 18 bites. Bake for 12-15 minutes or until cooked through and golden. Cool on a wire rack, then serve.

Notes

Want to spice them up? Add ground ginger or cinnamon for flavour without the added SmartPoints.

Start eating better than ever!