
Garlic dough balls
2
2
2
SmartPoints® value per serving
Total Time
1 hr 45 min
Prep
30 min
Cook
15 min
Serves
12
Difficulty
Easy
These soft, tear-and-share mini rolls are great served warm with pasta dishes, soups or salads.
Ingredients
Strong White Flour (bread flour)
250 g, plus extra for dusting
Caster Sugar
1 teaspoons
Salt
½ teaspoons
Garlic Granules
1 teaspoons
Dried baking yeast
½ teaspoons
Calorie controlled cooking spray
4 spray(s)
Low Fat Spread
1½ tablespoons
Garlic
1 clove(s), crushed
Parsley, fresh
1 tablespoons, finely chopped