Quick and easy omelette recipes
Learn how to make a simple fluffy omelette! Add extra ingredients to make it a fancy and filling main meal.
Originally a French dish, omelettes can make an easy, protein-rich, healthy meal. Not just for breakfast, they're also perfect for a hearty lunch or dinner. Just add a side salad or some bread.
Once you have a basic omelette down pat, experiment with different ingredients and flavours by adding seasonal vegetables, meats, or a variety of cheeses (think feta, halloumi or cheddar).
Check out how to make an omelette with our step-by-step guide. Our easy herb and cheese omelette makes a perfect base.
Omelette fillings:
Cheese
Ham
Smoked salmon
Spinach
Red capsicum
Mushrooms
Asparagus
Fresh basil
Sweet corn
Spanish onion
Tip: Use up leftover roasted vegetables or cut up pizza topping ingredients in an omelette. Spinach, mushrooms, olives, ham, artichokes, capsicums and broccoli all work well in omelettes.
Omelette recipes
Classic French omelette
Turkey and kimchi omelette
Asian-style chicken omelettes
Green eggs and ham omelette
Cheese and herb omelette
Veggie lovers' omelette
Cheese and bacon omelette waffles
Mediterranean omelette
Ham, cheese and rocket omelette
Chicken and spinach omelette
Mushroom and spinach omelette
Mandi's omelette wrap
Asian mushroom omelette with snow pea sprouts
Prawn pad Thai omelette
Mexican-style charred avocado and corn omelette
Inside-out egg and bacon omelette
Ricotta and asparagus omelette
Veggie omelette muffin
Open cottage cheese and mint omelette
Corn and bacon omelette
