5

Turkey Salad Soft Tacos

Total Time
18 min
Prep
10 min
Serves
4
Difficulty
Easy
Ingredients

cooked turkey breast without skin

8 oz, shredded, (about 1 cup)

cilantro

3 Tbsp, fresh, chopped

pickled jalapeno peppers

2 Tbsp, sliced, drained and finely chopped

reduced calorie mayonnaise

2 Tbsp

lime zest

1 tsp, grated

fresh lime juice

2 tsp

table salt

¼ tsp

fat free flour tortilla(s)

4 item(s), (8-inch), warmed

lettuce

1 cup(s), chopped, green leaf variety, thinly sliced

fresh tomato(es)

1 large, cut into 1/4-inch dice

reduced-fat cheddar cheese

4 oz, (about 8 Tbsp), shredded

Instructions

  1. Mix together turkey, cilantro, jalapeño, mayonnaise, lime zest and juice, and salt in medium bowl.
  2. Lay tortillas on work surface. Put 1/4 cup of turkey mixture on one half of each tortilla; top with 1/4 cup of lettuce, one-fourth of tomato, and 2 tablespoons of Cheddar. Fold tortillas over to enclose filling.
  3. Per serving: 1 taco

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