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Spicy Shrimp Kebabs

Total Time
37 min
Prep
30 min
Cook
7 min
Serves
6
Difficulty
Moderate
Try putting some artistic effort into creating your meals. Food presentation is important and can turn a ho-hum meal into something spectacular
Ingredients

uncooked shrimp

2½ pound(s), medium

garlic clove(s)

2 medium clove(s), minced

ginger root

2 tsp, minced

lemon grass

2 tsp, finely chopped

ground cumin

½ tsp

hoisin sauce

½ tsp

honey mustard

2 tsp

uncooked scallion(s)

4 medium, chopped

balsamic vinegar

2 Tbsp

Instructions

  1. Peel and devein shrimp, leaving tails intact.
  2. Combine marinade ingredients in a large glass bowl. Add shrimp, cover and refrigerate for several hours.
  3. Soak 6 thin wooden skewers in water. Remove marinated shrimp from refrigerator and pierce with sticks to make kebabs.
  4. Grill or broil shrimp until pink and tender.

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