Spicy Shrimp Kebabs
SmartPoints® value per serving
Try putting some artistic effort into creating your meals. Food presentation is important and can turn a ho-hum meal into something spectacular
2½ pound(s), medium
2 medium clove(s), minced
2 tsp, minced
2 tsp, finely chopped
4 medium, chopped
- Peel and devein shrimp, leaving tails intact.
- Combine marinade ingredients in a large glass bowl. Add shrimp, cover and refrigerate for several hours.
- Soak 6 thin wooden skewers in water. Remove marinated shrimp from refrigerator and pierce with sticks to make kebabs.
- Grill or broil shrimp until pink and tender.