Spicy BBQ Meatballs

Prep Time
20 min
Cook Time
25 min
Recipe Details
  • 1 1/2 pound(s) uncooked ground turkey breast
  • 1 cup(s) uncooked quick oats
  • 2 large egg white(s)
  • 1 large uncooked onion(s), finely chopped
  • 1 clove(s) garlic clove(s), chopped
  • 1/4 cup(s) fresh parsley, chopped
  • 1 tsp dried oregano
  • 1 1/2 tsp beef bouillon granules
  • 1/2 tsp black pepper
  • 1 1/4 cup(s) barbecue sauce
  1. Preheat oven to 350ºF. Combine all ingredients, except barbecue sauce, in a medium-size bowl; mix well.
  2. Coat a baking sheet with cooking spray. Shape meatball mixture into sixty 1-inch balls; place on baking sheet.
  3. Bake at 350ºF until cooked through, about 25 minutes. Transfer meatballs to a chafing dish or crockpot to keep warm.
  4. Meanwhile, heat barbecue sauce over medium-high heat until hot. Pour sauce over cooked meatballs, toss gently and serve. Yields 2 meatballs per serving.

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