Lime-ginger quinoa, mango, and chicken salad

mango(es)

½ large, chopped

cooked quinoa

½ cup(s)

sweet red pepper(s)

½ medium, sliced

cooked skinless boneless chicken breast(s)

½ cup(s), chopped, chopped

uncooked red onion(s)

¼ cup(s), chopped, thinly sliced

fresh lime(s)

½ medium, zested and juiced

olive oil

1 tsp

ginger root

¼ tsp, grated

table salt

1 pinch

black pepper

1 pinch

mixed greens

2 cup(s), spring variety