Flatout Egg Pizza
3
Points®
Total time: 15 min • Prep: 10 min • Cook: 5 min • Serves: 1 • Difficulty: Easy
Ingredients
Flatbread
1 item(s)
Cooking spray
5 spray(s)
Egg
2 item(s), large
Salsa
¼ cup(s)
Salsa verde
¼ cup(s)
Red onion
2 slice(s), thick, cut thin
Cilantro
2 Tbsp, chopped
Lime
1 item(s), cut into wedges
Crumbled queso fresco cheese
2 Tbsp
Instructions
1
Preheat oven to 375 degrees. Cut flatbread in half. Lightly spray both sides of flatbread pieces with cooking spray and place on a baking sheet. Bake for 2 minutes until crispy, then remove from the oven.
2
Meanwhile, cook the eggs sunny side up in a non-stick pan coated with cooking spray. To prepare the dish, place the flatbread pieces next to each other on the plate. Top each piece with an egg, then spoon the tomato salsa around one egg, and the salsa verde around the other. Garnish with crumbled queso fresco, onion, cilantro, and lime. Serve immediately.
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