Curried lentils over couscous
6
Point(s)
Total Time
18 min
Prep
8 min
Cook
10 min
Serves
4
Difficulty
Easy
If you want to make this recipe even lighter simply omit the raisins.
Ingredients
Raisins
½ cup(s)
Water
2 Tbsp
Water
1 cup(s)
Table salt
¾ tsp
Black pepper
¼ tsp, freshly ground
Uncooked whole wheat couscous
¾ cup(s)
Canola oil
1 Tbsp
Uncooked onion(s)
1 medium, thinly sliced
Uncooked carrot(s)
1 medium, chopped
Uncooked celery
1 rib(s), medium, chopped
Ginger root
1 Tbsp, fresh, peeled and grated
Garlic
2 medium clove(s), minced
Curry powder
1 tsp
Fresh tomato(es)
1 medium, chopped
Cooked lentils
15½ oz, one can (rinsed and drained)