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Chocolate peanut butter acai bowl

9
Points®
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
You really can’t beat the combination of acai, mixed berries, chocolate and creamy peanut butter in this refreshing smoothie bowl. It’s dense, smooth, and packed with fresh fruit flavor. Feel free to use your favorite variety of milk. We used almond milk which enhances its nuttiness, but coconut milk would provide some tropical flair. If you’re looking for a more neutral milk flavor, use plain cow’s milk. Although, if chose not to use a flavored protein powder, you may need to add some sweetener to taste. Look for acai near the frozen fruit in the freezer section at your supermarket.

Ingredients

Unsweetened fresh fruit

¾ cup(s), mixed frozen berries (strawberries, blueberries, raspberries, blackberries)

Unsweetened acai puree

½ cup(s), 1 100g package

Plain unsweetened almond milk

cup(s), or preferred milk, coconut water

Peanut Butter & Co. Chocolate peanut powder

3 Tbsp

Protein powder

1 Tbsp, (optional)

Low-fat granola

2 Tbsp

Mini chocolate chips

1 tsp

Strawberries

½ cup(s), chopped

Instructions

  1. Add fresh fruit, acai puree, almond milk, 2 tbsp Mighty Nut Chocolate, and protein powder to a blender. Blend until a thick, smooth smoothie texture forms. Pour acai smoothie mixture into a bowl. Mix remaining 1 tbsp Mighty Nut Chocolate with water until a thin peanut butter forms. Drizzle peanut butter over top of smoothie bowl. Top with granola, chocolate chips, and strawberries. Enjoy!