Chocolate Cake by Dash

20 - 21
PersonalPoints™ per serving
Total Time
0 min
Serves
4
Difficulty
Easy
This recipe has been developed by Dash

Ingredients

Sugar

½ cup(s)

Unsalted butter

6 Tbsp

Egg(s)

1 item(s), large

Vanilla extract

1 tsp

Baking powder

½ tsp

All-purpose flour

1 cup(s)

Unsweetened dark cocoa powder

¼ cup(s)

Plain unsweetened almond milk

½ cup(s)

Instructions

  1. Place sugar in large bowl. Melt butter over low heat in sauté pan and pour into sugar. Whisk thoroughly, 1-2 minutes, until fully combined. Add egg and vanilla extract and whisk again.
  2. Combine baking powder, flour and cocoa powder in a small bowl and whisk to combine. Mix into sugar mixture in 3 steps, alternating with milk. Whisk mixture until smooth and to break up any clumps. Place approximately 1 cup of mixture into Rice Cooker and cook 1 cycle.
  3. Test doneness at the center of the cake - if needed, cook another cycle. Serve with whipped cream and strawberries, if desired.