Chicken breast with honey-balsamic glaze
3
Points®
Total Time
18 min
Prep
3 min
Cook
15 min
Serves
4
Difficulty
Easy
With this sweet and savory chicken dish, less is more! This delicious 5-ingredient recipe will become your new standby and it’s one you’ll also memorize. The sauce relies on a few pantry items that you most likely always keep in stock and it tastes like it took much more time to prepare that it really does. Any dried herb like Rosemary or a blend such as Italian seasoning will be a great alternative for the thyme. If you find that your jar of honey has crystallized, heat the open jar in a microwave for 30 seconds. To keep the honey from sticking to your measuring spoon, coat it with cooking spray before measuring.
Ingredients
Dried thyme
1½ tsp
Table salt
½ tsp
Black pepper
¼ tsp
Olive oil
1 tsp
Uncooked skinless boneless chicken breast
1 pound(s), four 4-oz pieces
Balsamic vinegar
2 Tbsp
Honey
2 Tbsp
