Black Cherry Yogurt Muffins
6
Points®
Total Time
25 min
Prep
5 min
Cook
20 min
Serves
12
Difficulty
Easy
Try these moist and flavorful muffins for breakfast or a tea time treat. Black cherry yogurt works like buttermilk to lend an amazingly rich texture but also delicious cherry flavor to these low-fat, low-calorie muffins. The convenience of boxed breakfast cereal and frozen cherries add nice texture here. Change the yogurt flavor and variety of frozen fruit to create a whole new flavor profile—blueberry yogurt and frozen blueberries, peach yogurt and chopped frozen peaches—or play with different combos for fun.
Ingredients
All-purpose flour
1½ cup(s)
Honey & oats cereal with almonds
½ cup(s)
Fruit flavored fat free yogurt sweetened with sugar
1 cup(s), black cherry-variety
Baking powder
2 tsp
Table salt
½ tsp
Egg whites
1½ cup(s)
Dark brown sugar
¼ cup(s)
Canola oil
2 Tbsp
Frozen sweetened cherries
1½ cup(s)
Lemon zest
1 tsp
Vanilla extract
1 tsp
Ground cinnamon
1 tsp
Ground ginger
½ tsp