Balsamic-Basil Grilled Vegetables & Polenta 2
5
5
5
Smartpoints value per serving
Total Time
33 min
Prep
15 min
Cook
12 min
Serves
4
Difficulty
Easy
Ingredients
olive oil cooking spray
2 spray(s)
uncooked eggplant(s)
1 medium, cut into 1/2-inch rounds
uncooked zucchini
1 small, cut into 1/2-inch slices
uncooked bell pepper(s)
2 item(s), small, 1 red and 1 orange, cut into 2-inch strips
white balsamic vinegar
¼ cup(s)
olive oil
1 Tbsp
garlic clove(s)
3 medium clove(s), minced
table salt
¾ tsp
black pepper
½ tsp
basil
½ cup(s), chopped fresh
fat free ready-to-eat polenta (in tube)
16 oz, cut into 12 (1/2-inch slices)