Name: Baked Garlic-Herb Wonton Crisps
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Yield: 4 servings
Ingredients: 20 item(s) wonton wrapper(s); 2 spray(s) cooking spray; 1 tsp minced garlic; 1 Tbsp fresh thyme fresh, chopped; 1 Tbsp rosemary fresh, chopped

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Total Time: 0:09
Prep: 0:05
Cook: 0:04
Serves: 4
Difficulty: Easy

Tired of plain, baked chips? Our fresh herb-and-garlic wonton crisps will easily satisfy your need to crunch.

Ingredients

wonton wrapper(s)

20 item(s)
cooking spray

2 spray(s)
minced garlic

1 tsp
fresh thyme

1 Tbsp, fresh, chopped
rosemary

1 Tbsp, fresh, chopped

Instructions

Preheat oven to 425ºF.
Coat a baking sheet with cooking spray and place wonton wrappers on sheet in a single layer. Bake for 2 minutes; remove from oven.
Flip wrappers; sprinkle with garlic and herbs. Lightly coat wrappers with cooking spray and bake for 2 minutes more. Remove from oven and place wrappers on a wire rack to cool. Yields 5 “crisps” per serving.

Notes

You can use any combination of freshly chopped herbs in this recipe such as thyme, parsley, rosemary and/or basil.

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Baked Garlic-Herb Wonton Crisps

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Baked Garlic-Herb Wonton Crisps

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