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Baked Garlic-Herb Wonton Crisps

3
Total Time
9 min
Prep
5 min
Cook
4 min
Serves
4
Difficulty
Easy
Tired of plain, baked chips? Our fresh herb-and-garlic wonton crisps will easily satisfy your need to crunch.

Ingredients

wonton wrapper(s)

20 item(s)

cooking spray

2 spray(s)

minced garlic

1 tsp

fresh thyme

1 Tbsp, fresh, chopped

rosemary

1 Tbsp, fresh, chopped

Instructions

  1. Preheat oven to 425ºF.
  2. Coat a baking sheet with cooking spray and place wonton wrappers on sheet in a single layer. Bake for 2 minutes; remove from oven.
  3. Flip wrappers; sprinkle with garlic and herbs. Lightly coat wrappers with cooking spray and bake for 2 minutes more. Remove from oven and place wrappers on a wire rack to cool. Yields 5 “crisps” per serving.

Notes

You can use any combination of freshly chopped herbs in this recipe such as thyme, parsley, rosemary and/or basil.

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