Bacon, egg, and cheese sweet potato toast
3
Points®
Total time: 20 min • Prep: 10 min • Cook: 10 min • Serves: 2 • Difficulty: Easy
This recipe gives your favorite breakfast sandwich a fun makeover by serving it on sweet potato toast.
Ingredients
Cooking spray
4 spray(s)
Uncooked sweet potato
4 oz, cut into two 1/3-in-thick slices
Table salt
1 pinch(es), optional
Egg
2 large egg(s)
Reduced fat cheddar cheese
3 Tbsp
Cooked turkey bacon
2 slice(s), crumbled
Scallions
2 medium, chopped
Instructions
1
Spray sweet potato slices lightly with cooking spray; season with salt. Toast on highest setting in toaster or toaster oven 2-3 times, until potatoes are lightly browned and fork tender (flip slices each time for even toasting).
2
While potatoes are toasting, coat a nonstick skillet with cooking spray; cook eggs sunny-side up.
3
To serve, top each sweet potato slice with 1 1/2 Tbsp cheddar, 1 slice crumbled bacon, 1 egg and 1 Tbsp scallion; serve immediately.
4
Serving size: 1 topped toast slice
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