Arugula-Pear Salad with Gorgonzola Dressing
4
4
4
Smartpoints value per serving
Total Time
8 min
Prep
8 min
Cook
0 min
Serves
4
Difficulty
Easy
Pears and Gorgonzola cheese are a favorite combination in Italian cuisine, especially after a meal. Why not serve this elegant salad as a last course?
Ingredients
pear(s)
1 medium, thinly sliced
fresh lemon juice
1 Tbsp
arugula
1 bunch(es), cleaned
gorgonzola cheese
2½ oz, about 1⁄3 cup, crumbled
fat free vegetable broth
¼ cup(s), reduced-sodium
olive oil
4 tsp
white wine
½ fl oz, or cider vinegar
garlic clove(s)
1 medium clove(s), bruised
black pepper
⅛ tsp, freshly ground, or to taste