Photo of All-American Chicken Burger with Secret Spicy Sauce by WW

All-American Chicken Burger with Secret Spicy Sauce

PersonalPoints™ per serving
Total Time
15 min
5 min
10 min
A secret spicy sauce dresses up—and lends amazing flavor—to pre-made, frozen chicken burger patties. We call for sandwich thins to not only save calories, but also to highlight the flavor of the burger, sauce, and fresh vegetable toppers. Serve your chicken burgers topped with lettuce and tomato (and cold pasta salad or a green salad alongside) at your next cookout and prepare for rave reviews. If you have any leftover sauce, be sure not to throw it out, as it'll keep in the fridge for a few days. It makes for a great sandwich spread, or even simply on top of grilled hamburgers or grilled portobello mushroom caps.


Reduced calorie mayonnaise


Unsweetened dill pickle(s)

3 Tbsp, finely chopped

Uncooked shallot(s)

2 Tbsp, minced


2 Tbsp

Dijon Mustard

1 tsp

Pickle juice

1 tsp

Black pepper

1 pinch(es), or to taste

Worcestershire sauce


Hot sauce

tsp, or to taste

Uncooked chicken burger

1 pound(s), 4 (4 oz) frozen store-bought patties


4 leaf/leaves, large

Fresh tomato(es)

4 slice(s)

Whole wheat sandwich thin(s)

4 item(s)


  1. Combine all Secret Spicy Sauce ingredients in a small bowl (mayo through hot sauce) and chill until ready to serve.
  2. Cook burgers according to package instructions.
  3. Serve each burger topped with lettuce, tomato, and about 2 tbsp sauce on a sandwich thin.
  4. Serving size: 1 burger