Name: Tuna Salad Nicoise
Ingredients: 0.333 cup(s) water-packed tuna fish drained; 0.25 cup(s) fresh tomato(es) diced; 2 medium cooked potato(es) red or white cut into 1-inch chunks; 1 Tbsp vinegar; 1 tsp olive oil; 0.5 small uncooked red onion(s) diced; 2 tsp Dijon mustard; 1.5 cup(s) mixed greens; 1 large tangerine(s)

Meal Items

water-packed tuna fish drained

⅓ cup(s)
fresh tomato(es)

¼ cup(s), diced
cooked potato(es) red or white

2 medium, cut into 1-inch chunks
vinegar

1 Tbsp
olive oil

1 tsp
uncooked red onion(s)

½ small, diced
Dijon mustard

2 tsp
mixed greens

1 ½ cup(s)
tangerine(s)

1 large

Notes

Combine tuna, tomato and potato in a bowl. Toss with vinegar, oil, onion and mustard, and season to taste. Serve tuna salad over greens and enjoy tangerine for dessert.

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Tuna Salad Nicoise

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Tuna Salad Nicoise

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