Name: Scrambled Egg Tortilla
Ingredients: 1 large egg(s); 2 large egg white(s); 0.25 cup(s) fresh tomato(es) chopped; 2 Tbsp crumbled feta cheese; 1 Tbsp dill (fresh); 1 pinch table salt; 1 pinch black pepper; 1 medium corn tortilla(s) warmed (6 inch); 1.5 cup(s) fresh vegetable sticks; 0.5 cup(s) gluten free salsa

Meal Items

egg(s)

1 large
egg white(s)

2 large
fresh tomato(es)

¼ cup(s), chopped
crumbled feta cheese

2 Tbsp
dill

1 Tbsp, (fresh)
table salt

1 pinch
black pepper

1 pinch
corn tortilla(s)

1 medium, warmed (6 inch)
fresh vegetable sticks

1 ½ cup(s)
gluten free salsa

½ cup(s)

Notes

Scramble egg, egg whites, tomato, feta, dill, salt and pepper; serve in a tortilla. Enjoy with crudité and salsa.

The ingredients in these meals are generally gluten-free however, please check the ingredient labels of specific brands you purchase to be 100% certain.

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Scrambled Egg Tortilla

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Scrambled Egg Tortilla

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