6

Quinoa Salad with Greens

Meal Items

Quinoa, cooked (test)

¾ cup(s)

5

Arugula

¼ cup(s), chopped

0

Cucumber, English

¼ cup(s), diced

0

Peppermint, fresh

2 Tbsp, chopped

0

Juice, lemon, fresh

2 tsp

0

Oil, olive

1 tsp, extra virgin

1

Salt

1 pinch, or to taste

0

Pepper, black

1 pinch, or to taste

0

Scallions, raw (green onions)

1 Tbsp, thinly sliced

0

Radishes

1 Tbsp

0
Notes
Toss together quinoa, arugula, cucumber and mint; drizzle with lemon juice and oil. Season to taste with salt and pepper; garnish with scallions and/or radishes.

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