Photo of Quick Tofu Stir-Fry by WW

Quick Tofu Stir-Fry

6 - 11
PersonalPoints™ per serving

Meal Items

canola oil

2 tsp

uncooked bell pepper(s)

½ item(s), red-variety, sliced

uncooked scallion(s)

1 medium, chopped

snow peas

½ cup(s)

lite firm tofu

3 oz

cooked whole-wheat spaghetti

1 cup(s)

asian stir-fry sauce

2 Tbsp


In a large pan or wok over medium-high heat, sauté oil, red bell pepper, scallion and snow peas about 5 minutes. Add tofu, spaghetti, and stir-fry sauce. Toss well; cook 5 minutes more. Enjoy.