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Lemony Edamame

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Meal Items

edamame (shelled)

½ cup(s), cooked

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fresh lemon juice

1 tsp, or to taste

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lemon zest

⅛ tsp, or to taste

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table salt

1 pinch, or to taste

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black pepper

1 pinch, or to taste

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Notes

Toss together shelled cooked edamame, lemon juice and lemon zest; season to taste with salt and pepper.

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