Egg & Tuna Salad

3
1
1
Smartpoints value per serving

Meal Items

romaine lettuce

2 cup(s), (coarsely torn)

egg(s)

1 large, (hard-boiled and chopped)

water-packed tuna fish drained

2 Tbsp, (flaked with a fork)

fat free red wine vinaigrette

3 Tbsp

garlic salt

¼ tsp

black pepper

¼ tsp

Notes

Combine all ingredients in a medium bowl; toss well to coat. (SHOPPING TIP: Buy tuna in resealable packets for easy refrigerator storage of leftovers.)

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