Arugula and Goat Cheese Toasts

3

Meal Items

arugula

1 cup(s), baby variety

0

semisoft goat cheese

1 Tbsp, at room temperature

2

fat-free plain Greek yogurt

1 Tbsp

0

reduced-calorie whole wheat bread

1 slice(s), toasted, cut in 1/4s

1

grape tomatoes

4 medium, halved

0

Notes

Pulse arugula in food processor. Add goat cheese and yogurt; pulse until blended (and season to taste, if desired). Spread mixture onto toast and garnish with tomatoes.

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