Skip to main contentSkip to footer
Start today
Start today
Join WW today and gain full access to all of our recipes and meal plans. Sign up today!
Photo of Veggie tortilla pizza by WW

Veggie tortilla pizza

7 - 8
PersonalPoints™ per serving
Total Time
23 min
Prep
5 min
Cook
18 min
Serves
1
Difficulty
Easy
This tortilla based pizza, has all the flavour and taste of the real thing

Ingredients

Calorie controlled cooking spray

4 spray(s)

Tortilla wrap(s)

1 medium, wholemeal

WW Grated Reduced Fat Cheese

30 g

Quorn pieces

100 g

Tomato Purèe

2 tablespoons, level

Tomato

1 large

Chilli flakes

1 pinch

Dried Mixed Herbs

½ teaspoons

Basil, fresh

10 leaf/leaves

Instructions

  1. Preheat the oven to 200°C, fan 180°C, gas mark 6. Mist a small nonstick frying pan with cooking spray and put over a medium heat. Fry the Quorn pieces for 5-6 minutes, turning regularly, until golden all over. Remove from the heat and set aside.
  2. Put the tortilla on a baking sheet. Spread over the tomato purée and top with the tomato and cooked Quorn. Scatter over the cheese, chilli flakes and mixed herbs. Bake for 10-12 minutes, until the cheese is melted and the tortilla base is crisp, then serve garnished with the basil .

You might like

You might like