
Vegan crème caramel
7 - 10
PersonalPoints™ per serving
Total Time
20 min
Prep
10 min
Cook
10 min
Serves
6
Difficulty
Easy
The classic dessert is reinvented using almond milk and tofu.
Ingredients
Caster Sugar
75 g
Unsweetened Almond Drink
100 ml
Plain Tofu
700 g
Maple Syrup
6 tablespoons
Cornflour
4 tablespoons, level
Madagascan Vanilla Bean Paste
15 g