Sweet potato lasagne with turkey & sage
3
Points® value
Total Time
2 hr 10 min
Prep
30 min
Cook
1 hr 40 min
Serves
8
Difficulty
Easy
Our no-pasta lasagne layers thin slices of sweet potato with spinach, ricotta and a tasty turkey ragù, all topped with melting mozzarella.
Ingredients
Olive Oil
2 teaspoon(s)
Onion
1 large, diced
Carrots, raw
2 medium, diced
Garlic
3 clove(s), finely chopped
Sage, fresh
6 teaspoon(s), chopped
Turkey Breast Mince, raw
500 g
Tomato Purèe
1½ tablespoon(s), level
Red Wine
60 ml
Tinned Tomatoes
1 can(s), large
Ricotta Cheese
100 g
Egg, whole, raw
1 large, raw, beaten
Spinach
200 g, young leaf
Sweet potato, raw
340 g, peeled and sliced
Light Mozzarella
100 g, roughly torn