
Smoked salmon soufflés
3 - 5
PersonalPoints™ per serving
Total Time
55 min
Prep
20 min
Cook
35 min
Serves
6
Difficulty
Moderate
Ingredients
Low Fat Spread
25 g
Plain White Flour
4 teaspoons, heaped
Skimmed Milk
200 ml
Low Fat Soft Cheese
60 g
Egg, whole, raw
2 medium, raw, separated
Smoked salmon
150 g
Lemon(s)
1 medium, finely grated zest of
Dill, Fresh
1 tablespoons, chopped, plus extra to serve
Calorie controlled cooking spray
4 spray(s)
Half Fat Crème Frâiche
6 teaspoons, level
Lettuce
1 portion(s), to serve