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Photo of Pepperoni pizza in a bowl by WW

Pepperoni pizza in a bowl

6
Points® value
Total Time
30 min
Prep
15 min
Cook
15 min
Serves
4
Difficulty
Easy
This low-carb meal gives you your favourite pizza flavours, but without the crust. We cook up turkey breast mince and vegetables, then stir in tomato sauce and grill it under a blanket of mozzarella and pepperoni until melty and crispy.

Ingredients

Calorie controlled cooking spray

4 spray(s)

Turkey breast mince, raw

500 g

Courgette

2 medium

Onion

1 medium

Red pepper

1 medium

Garlic powder

1 teaspoon(s), level

Garlic & herb passata

500 g

Light Mozzarella

100 g

Pepperoni slices

100 g

Instructions

  1. Coat a 12-inch nonstick frying pan with cooking spray and heat over a medium-high heat. Add the turkey, then add the courgette, onion, pepper, and garlic powder. Season with the salt. Cook for 8 - 10 minutes, until the turkey is cooked through and the vegetables are softened, stirring occasionally.
  2. Stir in the tomato pasta sauce and cook 2 minutes.
  3. Preheat the grill to High. Transfer the turkey mixture to a grill-safe baking dish. Top with the cheese and pepperoni.
  4. Grill for 1-2 minutes, until the cheese melts and pepperoni slices brown around the edges. Season with chilli flakes and mixed Italian herbs if desired.

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