
One-pan blueberry pie
7 - 9
PersonalPoints™ per serving
Total Time
1 hr
Prep
20 min
Cook
40 min
Serves
10
Difficulty
Easy
This bake is pretty as a picture and cooked in just one ovenproof pan from start to finish
Ingredients
Blueberries
1200 g, frozen
Billington's Unrefined Golden Caster Sugar
100 g
Cornflour
5 tablespoons, level
Lemon(s)
1 zest(s) of 1, finely grated
Lemon Juice, Fresh
1 tablespoons
Ground Cinnamon
1½ teaspoons, level
Tesco Ready Rolled Light Shortcrust Pastry
250 g
Egg, whole, raw
1 medium, raw, lightly beaten