
Mulled poached pears
9 - 12
PersonalPoints™ per serving
Total Time
40 min
Prep
15 min
Cook
25 min
Serves
4
Difficulty
Easy
This classic dessert teams star anise- and clove-infused wine with sweet, ripe pears – a light way to finish an indulgent meal
Ingredients
Red Wine
350 ml
Cinnamon Stick
2 stick(s)
Star Anise
1 individual
Vanilla Extract
1 teaspoons, level
Light Brown Sugar
40 g
Orange(s)
1 medium
Cloves, Whole or Ground
8 individual
Pear(s)
4 medium
Arrowroot
10 g
Half Fat Crème Frâiche
4 tablespoons, level
Toasted Flaked Almonds
20 g