
Japanese pancakes
10
Points® value
Total Time
25 min
Prep
15 min
Cook
10 min
Serves
1
Difficulty
Easy
Also known as okonomiyaki, these tasty pancakes are super quick and simple to make
Ingredients
White Self Raising Flour
75 g
Egg white, raw
1 individual
Chinese Leaf
40 g, shredded
Premium ham
40 g, extra lean, chopped
Root Ginger
1½ teaspoon(s), finely grated
Spring Onions
1 medium, trimmed and very thinly sliced on the diagonal
Calorie controlled cooking spray
4 spray(s)
Beansprouts
40 g
Reduced Fat Mayonnaise
2 teaspoon(s)
Sesame Seeds
½ teaspoon(s), toasted