Cinnamon Peaches
0
Points®
Total time: 13 min • Prep: 5 min • Cook: 8 min • Serves: 4 • Difficulty: Easy
Cooking peaches on a griddle pan caramelises them and brings out the flavour. Serve as a light but satisfying dessert.
Ingredients
Calorie controlled cooking spray
5 spray(s), butter-flavour
Ground Cinnamon
½ teaspoon(s), level
Peach
4 medium, peeled, halved and stone removed
Instructions
1
Lightly coat griddle pan with cooking spray then heat to medium-high heat.
2
Sprinkle cinnamon evenly over cut sides of peaches. Spray each peach half with cooking spray.
3
Place peaches on griddle, cut side down. Cook until browned and slightly softened, about 5 minutes. (For best results, do not move the peaches; this will ensure the attractive grill marks and keep the peaches from sticking too.)
4
Turn peaches over and cook on other side for about 3 minutes more. Serve warm.
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