
Chicken, lime & ginger salad with coconut dressing
3
2
2
SmartPoints® value per serving
Total Time
40 min
Prep
20 min
Cook
20 min
Serves
4
Difficulty
Easy
This delicious salad is simple to make, yet packed with plenty of flavour. Enjoy for lunch or dinner.
Ingredients
Chicken breast, skinless, raw
400 g, cut into chunks
Root Ginger
1 teaspoons
Lime(s)
1 medium, finely grated zest and juice of
Soy Sauce
1 tablespoons
Calorie controlled cooking spray
5 spray(s)
Black pepper
⅛ teaspoons
Watercress
130 g, spinach and rocket salad
Red pepper(s)
1 medium, deseeded and thinly slicedDressing:
Reduced Fat Coconut Milk, Canned
100 ml
Sweet Chilli Sauce
2 tablespoons
Coriander, fresh
1 tablespoons, plus sprigs to garnish
Salt
1 pinch, and freshly ground black pepper