
Asian-style beef tacos
10
9
9
SmartPoints® value per serving
Total Time
15 min
Prep
10 min
Cook
5 min
Serves
1
Difficulty
Easy
Love fusion cuisine? You’ll enjoy this Asian steak and slaw served in a Mexican tortilla.
Ingredients
Honey
½ teaspoons, level
Chilli Sauce
1 teaspoons
Beef sirloin steak, lean, raw
175 g, trimmed of fat
Sesame Seeds
1 teaspoons
Calorie controlled cooking spray
4 spray(s)
White Corn Tortilla Wrap(s)
2 wrap(s), small
Lime Juice, Fresh
1 tablespoons
Garlic
¼ clove(s)
Chilli, Green or Red
½ individual, red
Root Ginger
½ teaspoons
Fat Free Natural Yogurt
40 g
Coriander, fresh
1 tablespoons
Cabbage
50 g, white, shredded
Carrots, raw
50 g, shredded
Spring Onions
1 medium, trimmed and finely shredded