Scrambled Tofu with Spinach & Mushrooms - Balance Box - Plant Based
4
Points® value
Meal Items
Rapeseed Oil
1 ml
Spring Onions
5 g
Garlic
1 g
Turmeric
¼ g
Paprika
¼ g
Plain Tofu
50 g
Japanese-style silken tofu
70 g
Parsley, fresh
1 sprig(s)
Spinach
20 g
Salt
1 g
Seedful Super Seed Bread
60 g
Mushrooms
75 g
Spinach
20 g