Salmon Tandoori with Bombay Cauliflower - Balance Box

Salmon, grilled

110 g

Tandoori Spice Mix

2 g

Whole Milk Natural Yogurt

5 g

Cumin seeds

1 g

Fennel Seeds

1 g

Mustard Seeds

1 g

Turmeric

1 g

Nigella seeds

1 g

Cauliflower, Raw

80 g

New potatoes, raw

100 g

Ground Cumin

½ g

Ground coriander

½ g

Coriander, fresh

1 teaspoon(s)

Spinach

20 g

Rose harissa paste

1 g

Extra virgin olive oil

1½ teaspoon(s)