White chocolate peanut butter cups
SmartPoints® value per serving
These adorable-looking mini chocolate-peanut butter cups are a snap to prepare. Believe it or not, you can make 30 of them in just 30 minutes. All you have to do is purée dried dates, cocoa powder, peanut butter, water, agave nectar, and salt in a food processor, then spoon the mixture into cupcake liners. Melt the white chocolate and vegetable oil in the microwave, then decorate them with any pattern you wish. Guests will also love decorating their own if you want to offer that option. You can also store the cups for a couple of hours in the refrigerator, so you can have them ready to go before you need them.
10 medium, pitted
unsweetened cocoa powder
creamy peanut butter with omega-3
white chocolate chips