Vanilla chai latte
You'll love how quickly and easily this latte comes together; it takes just 15 minutes to make. This recipe is designed to serve one, but you can scale it up if you're having a bunch of people over for breakfast. This is even delicious as an after-dinner drink, as it'll complement any dessert. You don't need to use the stovetop either. After letting the tea steep, simply warm up the milk in the microwave for super-fast cleanup. Pour the hot milk over the tea, garnish with a pinch of ground cinnamon, and your latte is ready to go. You'll love it so much, you may find yourself making it every morning before you start your busy day.
1 item(s), chai spice variety
Sugar free French vanilla powdered creamer
8 fl oz, boiling
1% low-fat milk
- Steep teabag in water for 5 minutes; stir in creamer until completely dissolved.
- Warm milk in microwave; whisk briefly until foamy. Pour milk over tea; garnish with cinnamon and enjoy immediately.
- Makes 1 serving.